Nicolas Vahé Sea Salt with White Wine and Shallot brings an elegant and rich flavor profile to dishes. This high-quality sea salt is seasoned with white wine and shallot, creating a classic flavor pairing that works especially well with fish, chicken, and vegetable dishes, as well as refined sauces.
This gourmet salt adds the perfect finishing touch to dishes with its smooth, aromatic flavor, without overpowering the nuances of the ingredients themselves. The ceramic grinder mills the salt right when you need it, ensuring the aromas are released at their peak and making seasoning effortless.
The stylish glass spice mill looks beautiful in the kitchen and on the dining table. It also makes an excellent gift for a food lover or a great addition to a high-quality gourmet hamper.
Discover the full range of Nicolas Vahé products as well as our high-quality selection of specialty salts and gourmet spices .
Sea salt 87% (anti-caking agent E535), corn starch, white wine (Burgundy) 3.5% (contains sulphites), shallot 3.5%, flavoring (contains sulphites and lactose).
May contain small amounts of nuts, peanuts, sesame, milk, and mustard.
This gourmet salt is particularly well-suited for fish, shellfish, chicken, white meat, roasted vegetables, and new potatoes, as well as for cream and butter sauces. It also works excellently as a seasoning for risottos, pasta dishes, and homemade marinades.
Grind the salt over pan-fried whitefish, salmon, or chicken fillet just before serving. The aromas of white wine and shallot also beautifully complement creamy sauces and roasted vegetables.
What is white wine and shallot salt best suited for?
It is particularly suitable for fish, chicken, shellfish, vegetables, and potatoes, as well as creamy sauces.
Does the seasoning mix contain real white wine?
Yes. Burgundy white wine is used in the spice blend, giving it a refined aroma.
Why is it best to use a spice mill right before seasoning?
The ceramic grinder grinds the salt right at the moment of use, allowing the aromas of white wine and shallot to be released at their best.